Raw and organic cacao powder, 180 g

5,60  incl. VAT

Rich in antioxidants, iron, and magnesium, our raw organic cacao powder is the perfect unprocessed alternative to cocoa—bringing deep chocolate flavor to drinks, desserts, and healthy treats!

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DrobTinka’s raw and organic cacao powder is a true superfood and a natural antioxidant powerhouse. Made by gently grinding cacao beans at low temperatures (up to 42°C), it preserves the full nutritional profile and rich flavor of real cacao.

With its intense, chocolatey taste, this raw cacao powder is an excellent source of antioxidants, as well as iron, magnesium, and dietary fiber. A pure and unprocessed alternative to conventional cocoa, it brings the perfect chocolate flavor to all your favorite recipes.

HOW TO USE:

DrobTinka’s raw cacao powder is incredibly versatile and can be used to make:

Drinks – hot cacao, plant-based lattes, and chocolate shakes
Granola & Smoothies – add a boost of flavor and nutrients
Baked & Raw Desserts – cakes, brownies, pralines, and raw treats
Chocolate Creams & Puddings – for a smooth and rich taste
Ice Cream & More – elevate your favorite sweet creations

Enjoy the pure, rich taste of raw cacao and let your creativity flow!

INGREDIENTS:

100% Cacao powder*

*ingredients are raw and organic quality

No added sugar. It contains naturally occurring sugars.

Store in a dry place away from direct sun.

NUTRITION FACTS:

per 100 g
Calories / Energy Value1398 kJ / 336 kcal
Fats11 g
of which Saturated6,5 g
Carbohydrate16 g
of which Sugars1,00 g
Dietary Fiber32 g
Protein27 g
Salt0,13 g

RAW – VEGAN – GLUTEN FREE – NUT FREE – NO ADDED SUGAR – ORGANIC

Packaged and distributed by DROBTINKA D.O.O., Zabukovica 62, 3302 Griže, Slovenia, Europe

Lot and BEST BEFORE are printed on the top of the packaging.

We keep our production facility safe of gluten, nuts, and others food allergens except coconut.

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