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Raw and organic cacao powder, 180 g

4,92 

Raw organic cacao powder is a superfood and is a natural antioxidant. It is produced by grinding cacao beans at low temperatures (up to 42°C) to preserve the nutritional properties and taste of real cacao.

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Raw and organic cacao powder is a superfood and is a natural antioxidant. It is produced by grinding cacao beans at low temperatures (up to 42°C) to preserve the nutritional properties and taste of real cacao. Flavourful and rich, raw organic cacao powder contains hihg source of antioxidants. It also contains iron, magnesium and dietary fiber. drobTnka’s organic cacao powder is an alternative to conventional processed cocoa and will add perfect chocolate flavor to your recipes.

HOW TO USE:

drobTinka’s raw cacao powder can be used to prepare drinks, granola, pastries, chocolate creams, puddings, ice cream, smoothies, pralines, raw desserts and other dishes.

INGREDIENTS:

Cacao powder*100%

*ingredients are raw and organic quality

No added sugar. It contains naturally occurring sugars.

Store in a dry place away from direct sun.

NUTRITION FACTS:

per 100 g
Calories / Energy Value1398 kJ / 336 kcal
Fats11 g
of which Saturated6,5 g
Carbohydrate16 g
of which Sugars1,00 g
Dietary Fiber32 g
Protein27 g
Salt0,13 g

RAW – VEGAN – GLUTEN FREE – NUT FREE – NO ADDED SUGAR – ORGANIC

Produced and distributed by DROBTINKA D.O.O., Zabukovica 62, 3302 Griže, Slovenia, Europe

Lot and BEST BEFORE are printed on the top of the packaging.

We keep our production facility safe of gluten, nuts, and others food allergens except coconut.

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